Doux Péché
Choix du fromager
Québec
Soft cheese with a mixed rind. Its pronounced aroma of mushrooms becomes earthier with age. Its subtle flavours of butter and caprine cream is typical of this recipe’s exclusive mixture of cow and goat milk. It is available from the cheese maker, in specialty grocery stores and cheese shop, and some supermarkets.
Soft with washed natural or mixed rind
M.G. : 27%
Moisture : 50%
How to enjoy it
- With a good crusty bread
- With fruit and nuts
- At wine and cheese parties
- In sandwiches
- In soups
- Grilled on bread
- To bind sauces
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Cheese shops
3 280, rue Marconi
Mascouche (Québec)
J7K 3N6
514 389-0071
Accompaniments
These dry wines are characterized by fairly strong aromas of spice, toast or exotic fruit. In the mouth, they carry a rich and well-balanced texture.
© Société des alcools du Québec, Montréal, 2007, 2012