LE MOINE
Abbaye de Saint-Benoît-du-Lac
Cantons-de-l'Est
Firm, rindless cheese related to gruyere. It is aged for a long time and has a hazelnut flavour. Available from the cheese maker, specialty cheese shops and most supermarkets.
Firm
M.G. : 32%
Moisture : 42%
How to enjoy it
- With fresh fruit
- In salads
- Grated on fresh pasta
- In quiches and omelettes
- In soups
- In scrambled eggs
- With meat and vegetables
- In dishes served au gratin
- In sandwiches
- In fondues
- To thicken sauces
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Cheese shops
1, rue Principale
Saint-Benoît-du-Lac (Québec)
J0B 2M0
819 843-4336
1 877 343-4336
Accompaniments
These dry wines have a fruity, floral nose while offering a certain richness on the palate. Their acidity gives them a pleasant liveliness.
© Société des alcools du Québec, Montréal, 2007, 2012