Soft
M.F. : 21% Moisture : 55%This soft, rindless cheese is made from pasteurized milk. Made in the Lebanese tradition, this rectangular cheese is lightly dotted with little holes. It is similar to Akaawi, but the texture is denser.
Baladi is a Lebanese word meaning “local,” which means the Baladi could be called the “local cheese.”
The Baladi Phoenicia cheese is available from the cheese maker and Adonis stores.
Accompaniments
These lighter wines are known for their simple fruity scents, their refreshing quality and their subtle tannins. They should be enjoyed in their youth.
These dry wines have a fruity, floral nose while offering a certain richness on the palate. Their acidity gives them a pleasant liveliness.
