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Notre-Dame Brie
Notre-Dame Brie
Notre-Dame Brie
Notre-Dame Brie
Notre-Dame Brie

Notre-Dame Brie

Fromagerie de St-Hyacinthe - Agropur

Montérégie


Soft

M.F. : 23 % Moisture : 54 %

This soft cheese with a bloomy rind is made of pasteurized milk and cream. The range of Notre-Dame Brie is available as follows:

Notre-Dame Brie
M.F.: 23% Moisture: 54%
A soft honeycombed cheese, Notre-Dame Brie charms with each bite. Its flavour of cream is enhanced by a delicious hint of mushrooms.

Notre-Dame Double Cream Brie
M.F.: 28% Moisture: 50%
European-style soft cheese with a rather chalky texture when too young that becomes creamy at maturity. Features a milky, nutty, mushroomy flavour sure to please connoisseurs.

Of the 113 stained glass windows at Notre Dame in Paris, there is one depicting a feast. And there, in a corner, is a wedge - a bit of fine cheese, they say, that has been honoured in a special way forever. It's a tribute to the refined French palates of the time and a sacred tradition that has been carried over to the New World. Enjoy the soft, creamy taste of our Notre Dame Brie and Camembert-a delicious homage to the great cathedral of Paris and the artists who captured its mysteries.

Notre-Dame Brie is available at the cheese maker, grocery stores and most supermarkets.

Awards and distinctions

2015 Royal Agricultural Winter Fair 3rd prize winner in the Mold Ripened (Bloomy Rind) Cheese category.


Accompaniments

Aromatic and mellow

These dry wines are characterized by fairly strong aromas of spice, toast or exotic fruit. In the mouth, they carry a rich and well-balanced texture.

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