This is a soft artisanal camembert-type cheese with a bloomy rind. Ripened for at least 21 days, its interior is flexible and homogeneous. Its pronounced taste of farm cream and butter reveals delicate scents of fresh mushrooms.
The Inspiré’s packaging can be recognized by the angel in the sky watching over a milk producer’s pasture.
L'Inspiré is available from the cheese maker, at specialty grocery stores and cheese shops, and most supermarkets.
Awards and distinctions
2011 American Cheese Awards silver medal winner in the Soft-Ripened Cheese class.