Soft
M.F. : 30% Moisture : 52%This soft cheese with a bloomy rind is made from pasteurized milk and a hint of cream. Firm and light when young, it becomes tender and flavourful with age. The cheese offers subtle notes of fruit, mushroom and hazelnut and has a creamy, velvety texture. Available from the cheese maker, at specialty grocery stores and cheese shops, and in most supermarkets.
Accompaniments
These dry wines are characterized by fairly strong aromas of spice, toast or exotic fruit. In the mouth, they carry a rich and well-balanced texture.
