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ANCO Mascarpone

ANCO Mascarpone

Fromagerie de St-Damase Damafro - Agropur



M.F. : 26% Moisture : 66%

This fresh cheese is made from pasteurized cream. A renowned traditional Italian-type fresh cheese, mascarpone brings a smooth and creamy texture to a wide variety of dishes. Its subtle and delicate flavour makes for incomparably rich-tasting oven-baked pastas, sauces, and desserts, such as tiramisu, chocolate mousse, cheesecake, and vierrines.

ANCO Mascarpone is available from the cheese maker and in most supermarkets.


Delicate and light

These dry and often delicate wines are unique for their pale colour, simple fruit aromas and fresh, crisp quality that arises from their acidity.

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