Soft
M.F. : 25% Moisture : 50%This fresh soft cheese is a farmstead cheese, since it is made with milk, in this case organic pasteurized milk sourced from a herd of Holsteins, from the same farm where it is made, at family-run Raymond Alary et fils. This fresh, hand-stretched mozzarella has a delicate fresh-milk taste and subtle acidity. It can be enjoyed plain, raw or cooked. For a delicious addition, try it in appetizers, a tomato and basil salad, bruschetta, pizzas, pasta and even sandwiches.
Mozzarella de la Table Ronde is available at the farm and several specialty cheese shops and fine grocery stores.
Accompaniments
These dry and often delicate wines are unique for their pale colour, simple fruit aromas and fresh, crisp quality that arises from their acidity.
These lighter wines are known for their simple fruity scents, their refreshing quality and their subtle tannins. They should be enjoyed in their youth.
