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Ste-Anne
Ste-Anne
Ste-Anne
Ste-Anne
Ste-Anne

Ste-Anne

Fromagerie F.X. Pichet

Mauricie


Soft

M.F. : 29 % Moisture : 48 %

This soft, organic cheese with a washed rind is made with thermized milk and ripened for 60 days. Under its orange, slightly humid and sticky rind is a supple, smooth and uniform cheese punctuated by small openings and featuring milky, hay and herb aromas. Its texture is rich and its taste has hints of cream and salted butter that give way to a unique black olive flavour.

Ste-Anne is an abbreviation of Sainte-Anne-de-la-Pérade, the town where the cheese maker is located.

The Ste-Anne cheese is available at specialty cheese shops and in some grocery stores.

Awards and distinctions

Winner at the 2014 Sélection CASEUS competition in the Soft Cheese with a Washed, Mixed or Natural Rind category.


Accompaniments

Aromatic and mellow

These dry wines are characterized by fairly strong aromas of spice, toast or exotic fruit. In the mouth, they carry a rich and well-balanced texture.

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Fruity and medium-bodied

These medium-bodied wines have a more intense colour, a rich nose dominated by fruit aromas and present but subtle tannins.

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