Holiday marinades and confits
Did you know that cheeses from here have sweet and salty accompaniments that are as succulent as they are surprising? Combined with your favourite cheeses, marinades and confits are the perfect holiday delicacies! Want some suggestions? To highlight cheeses with a stronger taste, such as blue cheese and strong Cheddar from here, there is nothing better than citrus jam. Rediscover the culinary pleasure of soft or semi-soft cheeses by adding traditional fruit ketchup or creamy maple-caramelized onions. Cheese makers from here and Quebec producers are experts at finding creative ways to showcase local produce—to the great pleasure of connoisseurs. Don’t be afraid to place cheeses and little glass jars on the same platter!